by Cesare Zucca Welcome to Palazzina Grassi, the “so hidden-nearly impossible to find- celebrities filled” exclusive hotel designed by Philippe Starck
A room with private terrace Photo©CesareZucca
Reach San Samuele Piazza and then venture yourself into a small calle street. You won’t find a hotel sign, just look for the bull!. That’s the entrance to a hidden paradise.
At Palazzina G everything is costumized, from a confidential check-in while sipping a drink, to your choice of pillows,to exquisite meals prepared a vista (under your eyes) by Chef Luigi Frascetta in a restaurantsurroundedby columns and different designer chairs.
The trendiest five-star hotel on the Venetian scene will once more be the lagoon’s hotspot, combining the refined atmosphere of contemporary cinema with DJ sets by the hippest artists,
The Krug Lounge , a private canal entrance Photo©Cesare Zucca
Check the web www.palazzinag.com
LOOOVE good movies , love good food, love Venice!
Here my article in ZesterDaily.com
A very special dinner for a very special book
“AT THE TABLE WITH FELLINI” by Maddalena Fellini
Met Restaurant at magnificent Hotel Metropole in Venice www.hotelmetropole.com will held a tribute to the legendary Italian filmmaker Federico Fellini in occasion of the presentation of “At the Table with Fellini, Oscar recipes by his sister Maddalena” a book-collection of the most delicious dishes usually at the table of the great director, enriched by pictures from the Family Fellini’s album. A voyage through memories, habits, little rituals and simple gestures in the kitchen little rituals, from Mom dumplings to the classic home-made pasta ragout
Fellini was a man who liked simple yet generous dishes, exactly like his bosomy actresses. So get ready to taste one of the hits of the night: a succulent capon stuffed with stuffed zucchini!