3 days of gourmet food, cooking shows, meetings and…did I say food?
That’s the succulent program of the 4th edition of Milano Golosa, a gourmet bonanza
that will invade Milan Oct 3-5 at Palazzo Del Ghiaccio, located in Via PiranesI.
This annual event, created by Davide Paolini, the soul of the respected www.gastronauta.it
will take to an extraordinary journey. 
Before the show starts, the program includes several “Fuori Milano Golosa“ events where great chefs will create new and traditional dishes.
Amazing locations too, starting from the trendy furniture store Dilmos, where 7 producers will offer the best of their production during an aperitivo, that will combine excellences between design and food.
Then to the next door I Salentini Restaurant, located in Via Solferino 44, which is hosting a tasting menu featuring specialties made with local product from the Salento area, including the celebrated pasticciotto, a traditional sweet made of shortcrust pastry filled with cream or chocolate.
If you want to know ( and taste) more of Milano Golosa, check info at
www.milanogolosa.it
nontouristytourist.com 